Second International Conference of the

African Association of Agricultural Economists, AAAEII:

 La Palm Royal Beach Hotel, 20-22 August, 2007, Accra, Ghana

Contact: Musa Omare, c/o FORMAT, P.O. Box 79 Village Market 00621 Nairobi, Kenya

Email Secretariat;  Website: www.aaae-africa.org

Home

Ghana Conference

Executive Committee

Members

Constitution

Symposium

AfJARE Journal

Agric-economists

Contacts

Registration

Hotel Accommodation

Internet Sources

 

    

 Monday, 20 August 2007

 Program Sat 18 |  Program Sun 19  

 Program Tue 21 |  Program Wed 22 

0730–0830    Registration Continues.

Opening session

Chair:  Hon. Edouard Tapsoba, FAO Regional Representative-Ghana                Rapporteur: Betty Kibaara

0830 – 0835            Call to order and Welcome, Chair, LOC and AAAE-West Africa,   Egnonto M. Koffi-Tessio

0835 – 0845            Comments from the Session Chair.  Hon. Edouard Tapsoba

0845 – 0915            Introduction: Willis Oluoch-Kosura, AAAE President.  

0915 – 0940            Keynote Address: Agricultural Growth, Poverty Reduction and Millennium Development Goals in Africa

Monte Jones, Executive Secretary FARA

0940 – 0955            Guest of honour speech and Official Opening.  Hon. Ernest A. Debrah, Ministry of Food and Agriculture (MOFA), Ghana.

0955 – 1000            Vote of Thanks, Akin Adesina, Vice President, AAAE/AGRA

1000 – 1040         Coffee break and group photo

 

Plenary session 1: Mid Morning Keynote Presentations

Chair: Anthony Ikpi, University of Ibadan                                                                   Rapporteur: Emelly Mutambatsere

1040 – 1100            AAAE Presidential Address.  Willis Oluoch-Kosura, University of Nairobi/CMAAE

1100 – 1115            Advancing Technical Change in African Agriculture: Public Policy Issues and Strategic Choices. Keijiro Otsuka, RIPS/FASID/ IAAE

1115 – 1130            The Role of Agriculture in Poverty Reduction: Recent Experiences from Africa. Regina Adutwum, NDPC

1130 – 1145            Expanding the Frontiers of Agricultural Economics to Meet the Challenges of Agricultural Development in achieving the Millennium Development Goals. John Mburu, ILRI

1145 – 1200            Meeting Africa’s Food and Nutrition challenges. Ousman Badiane, IFPRI, South Africa

1200 – 1215            Improved Markets for African Farmers for Poverty Reduction. Akin Adesina, AGRA, Kenya

1215 – 1230            Agriculture, Environment and Sustainable Development. Josue Dione, UN-Economic Commission for Africa

1230-1300               Discussion

Discussants:  Shenggen Fan, IFPRI and Patrick Kormawa, UNIDO

1300 – 1400         Lunch

 

Afternoon Sessions

Parallel session 1:  Improved Markets for African Farmers for Poverty Reduction 

Chair: Marwan Soliman                                                                                   Rapporteur: Agboh-Noameshie, Rita Afiavi

1400 – 1415            Linking Farmers to Markets through Modern Information and Communication Technologies: The Case of KACE in Kenya. Andrian W. Mukhebi, J. Kundu, A. Okolla, M. Wambua, W. Ochieng and G. Fwamba.  Kenya Agricultural Commodity Exchange (KACE)

1415 – 1430            The Market of Cattle of the Governorship of Sidi Bouzid: A Lever of Rural Development of the Tunisian Center.  Salah Selmi, Mohamed Elloumi, Chercheur A L’inra, Leila Allagui and Walid Chouaibi.  Enseignant-chercheur à l’ESA-Mograne

1430 – 1445            Finding a Sustainable Linkage between the Emerging Farmer and Formal Markets: The Case of Pick ‘N Pay and the Zanyokwe Farmers in the Eastern Cape of South Africa. Flash A. Bediako.  University of Fort Hare

1445 – 1500            Durability of the Systems of Production of the Small Ruminants: An Approach of Animal Health – Marketing. Lokman Zaibet and Abdelhafidh Hassen.  Ecole Supérieure d’Agriculture de Mograne

1500 – 1515            Linking Farmers to Markets:  The Case of Grain Marketing Information in Western Kenya. Martin Odendo, and Hugo De Groote. Kenya Agricultural Research Institute (KARI)

1515 – 1530            Agricultural Value Chain Development in West Africa – Methodological Framework and Case Study of Mango in Benin. Cathelijne Van Melle, Ousmane Coulibaly and Kerstin Hell.  International Institute of tropical Agriculture (IITA), Benin

1530-1600               Discussion

                                Discussants:  Joseph Karugia, AERC  and Nadedjo Bigou-Lare, Université de Lomé, Togo

1600–1620    Tea break

 

1620 – 1820            Panel Discussion 1. Market Liberalization and Impacts on Pro-Poor Growth

Facilitator: Steve Staal. ILRI

                                Chair: Benjamin K. Acquah                                                             Rapporteur: Adetonah Sounkoura

                                  Presenters: John Lynam, Karl Rich, Thom Jayne and Julius Mangisoni

Discussants:  Wilfred Ongaro, Godwin Ameleke

 

Parallel session 2: Advancing Technical Change in African Agriculture: Public Policy Issues and Strategic Choices

Chair: Bernadette Kamgnia                                                                                             Rapporteur: Lydia Ndirangu

1400 – 1415            Consumer Perception of Sorghum Variety Attributes in The Lake Zone Tanzania.  January Mafuru, David W. Norman, John (Sean) Fox. ARI- Ukiriguru

1415 – 1430            Soil Fertility Management and Maize Productivity in Malawi: Curvature Correct Efficiency Modeling and Simulation. Hardwick Tchale and Johannes Sauer.  World Bank

1430 – 1445            Financing Smallholder Agricultural Production in Kenya: An Analysis of Effective Demand for Credit. Rose A Nyikal.  University of Nairobi

1445 – 1500            Determinants of Adoption and Intensity of Use of Balanced Nutrient Management Systems Technologies in the Northern Guinea Savanna of Nigeria. Akinola Adebayo, Arega D. Alene, R. Adeyemo, D. Sanogo, A.S. Olanrewaju, C. Nwoke, G. Nziguheba,  J. Diels.  University, Ile-Ife

1500 – 1515            Organic Rural Innovation Systems and Networks: Findings from a Study of Ethiopian Smallholders. David J. Spielman, Kristin E. Davis, Martha Negash, and Gezahegn Ayele .  International Food Policy Research Institute (IFPRI)

1515 – 1530             Backyard Fish Farmers Information Needs in Osun State, Nigeria. Israel Ogunlade.  University of Ilorin

1530-1600               Discussion

                                Discussants:  Ousmane  Coulibaly, IITA,  Lokman Zaibet

Open discussion

1600–1620           Tea break

 

1620 – 1820            Panel Discussion 2. Linking Small-Scale Farmers to High-Value Markets

Facilitator: Spencer Henson University of Guelph

                                Chair: Elias Ayuk                                                                               Rapporteur: Annet Abenakyo

                                  Presenters: TBA

Discussants:  Salah Selmi, Francis Mwaura, Namuli Nasozi

 

Parallel session3: The Role of Agriculture in Poverty Reduction: Recent Experiences from Africa  

Chair: Tshikala Tshibaka                                                                                                                Rapporteur: Maggie Kisaka

1400 – 1415            Science in Agricultural Relief and Development Programs: The Case of Conservation Farming study from Zimbabwe. Kizito Mazvimavi, Steve Twomlow, Conrad Murendo and Tawedzegwa Musitini. International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)

1415 – 1430            Tea Farming Enterprise Contribution to Smallholders Well Being in Central and Western Highlands of Kenya. Francis Mwaura and Ogise Muku. Tea Research Foundation of Kenya

1430 – 1445            Cereal Marketing and Household Market Participation in Ethiopia: The Case of Teff, Wheat and Rice. Berhanu Gebremedhin and Dirk Hoekstra. International Livestock Research Institute (ILRI)

1445 – 1500            Agriculture and the Challenge to Reduce Poverty in East Africa. Evelyne Lazaro and Jeremia R. Makindara. Sokoine University of Agriculture

1500 – 1515            Integrating Small Scale Farmers into Bread Wheat Marketing Chain through Contract Farming in Ethiopia. Getaneh Wubalem and Bekabil Fufa. Haramaya University

1515 – 1530            Les marges de commercialisation et l’équité du commerce des produits alimentaires au Togo. Egnonto M. Koffi-Tessio, Kokou Tossou et Etsri Homevoh. LARPSAD, ESA-UL

1530-1600               Discussion

                                Discussants:  Martin Odendo, KARI and Daniel B. Sarpong, University of Ghana

Open discussion

1600–1620           Tea break

 

1620 – 1820             Panel Discussion 3. Recent Developments in the Global Food Markets: Implications for Sub-Saharan Africa’s Agriculture and food Security

Facilitator: Aliou Diagne. African Rice Research Centre (WARDA)

                                Chair :   Ousmane Badiane                                                              Rapporteur: N’cho A. Simon

                                  Presenters: Bamba Ibrahim, Ousmane Coulibaly, Papa Nouhine Dieye, Kalilou Sylla

Discussants: Victor Okuruwa, Olatundje Akande, N. Bigou-Lare, Aude Goulivas

 

Parallel session 4: Expanding the Frontiers of Agricultural Economics to Meet the Challenges of Agricultural Development in achieving the Millennium Development Goals

Chair: Ibrahim El-Dukheri                                                                                              Rapporteur: Philip Nyangweso

1400 – 1415            Rural Household Labour Demand, Contract Choice, Hoarding Cost and Poverty: Evidence from Western Kenya. Gathungu Edith and Philiph Musyoka. Egerton University

1415 – 1430             A Game Theoretic Approach to Analyse Cooperation between Rural Households in Northern Nigeria. Marloes Gerichhausen, E.D. Berkhout, H.J.M. Hamers, Victor  Manyong. International Institute of Tropical Agriculture (IITA)

1430 – 1445            Does Participation in Microfinance Programs Improve Livelihoods: Empirical Evidence from Makueni District, Kenya.  Joy  Kiiru, John Mburu and Klaus Flohberg.  Bonn University

1445 – 1500            Linking Mara Fruits and Vegetable Growers to Serengeti National Park Tourist Hotels Market. Adventina Babu, Han van de Meerendonk and Cipridion Maganga.  Ukiriguru Agricultural Research and Development Institute

1500 – 1515             Emperical Analysis of Agricultural Growth and Unemployment in Nigeria. Ope Ayinde, K. Ayinde, I.J.B. Memudu, and V. I. Ojehomon. University of Ilorin

1515 – 1530            Gendered Impact of Irrigated Rice Schemes’ Governance on Farmers’ Income, Productivity and Technical Efficiency in Benin. Florent M. Kinkingninhoun-Mêdagbé, Aliou Diagn, Afiavi R. Agboh-Noameshie and Patrice Y. Adégbola. WARDA

1530-1600               Discussion

                                Discussants:  Anthony Panin, Rose A. Nyikal

Open discussion

1600–1620           Tea break

 

1620 – 1820            Panel Discussion 4. Knowledge Management and Pro-poor Innovation for Food and Agriculture Development in Africa

Facilitator: Asenso-Okyere, Kwadwo (IFPRI Addis Ababa)

                                Chair: Rose A. Nyikal                                                                        Rapporteur: Felix Asante

                                Presenters : Regina Birner, Ephraim Nkonya, Dunstan Spencer and Josue Dione

                                Discussants: Eija Pehu,  Shenggen Fan

 

1900                       Reception Dinner

 

 

 

 

 

Conference Proceedings New

Conference Summary Report

Acknowledgment

Background

Table of Contents

Program

Abstracts

Posters

Participants


© AAAE 2006. All rights reserved.